TRADITION

Grilled Octopus Tentacle

Served with sobrasada parmentier and caramelized onion.

Seafood Salad

With mayonnaise foam.

Tomato Salad with Canned Bluefin Tuna Loin (Gadira) and Avocado Mousse with Truffle Extra Virgin Olive Oil

Galician Octopus

Ham Croquettes

With mayonnaise and ham powder

Payoyo Cheese

Accompanied by sweet piquillo pepper jam and walnuts.

Clams

Our Brave Potatoes

with spicy sauce, chipotle mayonnaise, and crispy onions.

Coquinas

White Prawn

Boiled or grilled (200g)

Our Garlic Shrimp

with cayenne and sweet paprika.

Shrimp Fritters

Delicate and crispy, these shrimp fritters are a traditional Andalusian delight that burst with flavor. Each bite reveals the freshness of the ocean, perfectly enveloped in a light, golden crust.