
Our 'Langostinos de trasmallo' features fresh, succulent prawns caught using traditional net fishing methods. These prawns are expertly grilled to enhance their natural flavors, then lightly seasoned to perfection. Served with a fresh lemon wedge and a side of house-made garlic aioli, this dish complements the sweetness of the prawns with a touch of citrus and a hint of creamy richness.
0,00€