With Iberian cheek, payoyo cheese cream, and smoky ash.
12,50€
Kimchee and Shrimp Croquettes
Avocado Cannelloni
Black Rice Risotto
Burrata Salad, Tomato Tartare, Lettuce Mix over Corn Crisp with Pepper Vinaigrette and Walnuts
Tartare of Striped Fish and Carabineros on Brioche Bread
Mango Salmorejo
Low-Temperature Iberian Pluma (180g)
