
This dish features tender Iberian pork loin combined with flavorful gurumelos mushrooms. The pork is cooked to succulent perfection, and the mushrooms provide an earthy depth. All ingredients are simmered together with seasoned rice, infusing each grain with rich flavors and creating a one-pot meal that is both hearty and satisfying.
14,00€

A 200-gram Wagyu beef patty, known for its rich marbling and tenderness, is grilled to perfection. Served in a freshly baked brioche bun, it comes with crisp lettuce, ripe tomatoes, and a slice of sharp cheddar cheese. Accompanied by house-made pickles and a dollop of creamy garlic aioli for added flavor.
15,50€